Donuts Plus – Portland, OR: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (971) 384-4123 to check today's hours. Know the hours? Send them to us.

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14740 NW Cornell Rd Ste 100, Portland, OR 97229

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Address14740 NW Cornell Rd Ste 100, Portland, OR 97229

Phone(971) 384-4123

StyleDonut shop

CountyWashington County

Time zonePacific Time

From city center8.6 mi west

About Donuts Plus

Donuts Plus is a donut shop at 14740 NW Cornell Rd Ste 100, roughly 8.6 mi from downtown Portland, heading west.

It is one of 284 bakeries and sweet shops we list in Portland, which works out to one bakery per 2,239 residents. If you want to compare, Krispy Kreme sits 0.8 mi from here.

Opening hours for Donuts Plus are not verified in our data. A quick call to (971) 384-4123 before you go saves a wasted trip, especially on holidays.

The brand runs 13 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Portland	284
Nearest bakery	0.8 mi
Brand locations	13

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.